Spicy nut mix

 I read the recipe in a Health Magazine yesterday at my Dr. office. I made it right after i came home and it is so yummy that now I can't stop eating it.

Spicy Nut Mix

2 cups Dry roasted peanuts, unsalted or lightly salted
1 Big juicy Lime
2 tsp. Chili powder
1 tsp. Salt
1 cup raw pumpkin seeds
1/2 cup Golden raisins
1/2 cup chopped dried apricots

In a bowl measure dry roasted peanuts, squeeze lime juice on it and add chili powder to it. mix it together. Heat your toaster oven or regular oven to 250 F and toast the chili crusted peanuts in a tray for 25- 30 min..stirring every 10 minute.
While peanuts are toasting, dry roast pumpkin seeds in a big frying pan stirring constantly until all the pumpkin seed are puffed up and golden and crunchy.
Once peanuts are dry and crusted with chili, mix every thing together in a bowl.

Oh so yummy and super spicy!!!!!!!!!!!!!!!!!!